Starters & Canapés
Great food should not only look appealing it should be fun as well. At Peter Stern Catering our aim is to deliver, exquisite great tasting food that leaves a lasting impression, that’s why my team is committed to bring you the best possible culinary experience we can. Attached is a selection of our favourite’s individual bites.
Canapés menu
- Lamb koftas with a mint riata
- Grilled Tandoori Chicken with cucumber riata
- Chicken Satay with peanut sauce
- Fillet Steak with horseradish and mini Yorkshire puddings
- Seared 21 day sirloin with seat and dijon mustard
- Duck with hoisin sauce and pancakes
- Mini slider burgers
- Goujons and chips
- King prawns with sweet chilli
- Sesame crusted tuna with honey and wasabi
- Andalusian spiced Chicken
- Tuna sashimi with soy & ginger
- Carrot & green bean sushi
- Salmon sushi nigri with wasabi
- Mini gruyere on toast
- Smoked salmon blinis
- Salt cod with roasted shallots
- Bruschetta with tomato and basil
- Bruschetta with green pesto & parmesan shavings
- Spinach roulade
- Steamed asparagus with hollandaise
- Mozzarella, basil & cherry tomato
- Potato Lakes
- Deep fried camembert in panko breadcrumbs